MICHELIN	NEW YORK TIMES	GAYOT	MOBIL TRAVEL GUIDE
		15/20

Open every day for dinner 5:30 p.m. to 10:00 p.m.   Friday and Saturday 5:30 p.m. to 11:00 p.m.   Sunday 5:00 p.m. to 9:00 p.m.   Video provided by Savory Cities.	Address:		Craft 43 East 19th Street New York, NY 10003	Dinner Menu Dessert Menu
	Phone:		(212) 780 0880
	Fax:
	Email:
	Executive Chef:		Damon Wise
	Chef de Cuisine:		James Tracey
	Executive Chef:		Laura Werts
	Chef Proprietor:		Tom Colicchio
	Official Site:		Yes Click here